Who Is Ree Drummond?
Ree is a humorous redhead, the wife of a cattle rancher (She calls him the Malborough Man), and a blog writer par excellence! The musings of her life, which are taken from her popular blog, have become the script for this best pioneer woman cookbook – The Pioneer Woman Cooks: Recipes from an Accidental Country Girl.
Ree Drummond left her life in Los Angeles, where she was a staunch vegetarian, and married a cattle rancher in Oklahoma. After making that life-changing decision, she embraced the farm life and has raised a brood of children, accumulated a large number of pets and is always cooking up a storm.
Best Ree Drummond Cookbooks
|Recipes from an Accidental Country Girl||8.24/10||256 Pages||Check Price On Amazon|
|112 Fantastic Favorites for Everyday Eating||8.12/10||384 Pages||Check Price On Amazon|
|Food from My Frontier||8.44/10||293 Pages||Check Price On Amazon|
|A Year of Holidays||8.70/10||375 Pages||Check Price On Amazon|
|Come and Get It!||8.14/10||400 Pages||Check Price On Amazon|
Drawing her inspiration from her cattle- ranch life in Oklahoma, Ree has compiled recipes that she calls “cowboy food”. These consists of hearty, meat-based dishes with lashings of flavor. Her “cowgirl food” is more delicate in flavor and portion size, and covers the snacks, salads, sandwiches and lighter meals with a touch of her vegetarian past.
Ree has produced this uncomplicated food in her state-of-the-art kitchen, keeping the cowgirl theme running through her baking, pasta, and hearty meals. Every recipe is imbued with her witty personality and earthy vibe. The recipes are not fancy food by any means. However, this makes them perfect for the beginner cook as they have clear instructions and follow basic cooking methods.
Be warned that these recipes are not for the fainthearted, or anyone who has a heart problem of any sort! They contain lots of ground meat and are full of calories. While the recipes are sound, you may need to find alternative ingredients to make them less artery clogging.
A Cookbook Filled With Excellent Photography
The Pioneer Woman Cooks is filled with stunning photographs of her dishes as well as giving the reader an insight into her life on the cattle ranch. She happily shares photos of her children, household pets, and her beautiful horses. This glossy cookbook will not look out of place on your coffee table.
This is the first one of the best Ree Drummond cookbook series and it has made the New York Times bestselling list! She will entertain you with her wit while winning you over with her delicious cowgirl, farm-fresh grub.
The Pioneer Woman Cooks by Ree Drummond will make you envious and hungry in equal measure!
This New York Times bestselling cookbook introduces us to the latest recipes that she has tested in her home kitchen on a remote cattle ranch in Oklahoma. It provides updates on her amazing life, uplifts us with her love of cooking.
The Pioneer Woman Cooks: The New Frontier
Ree is an innovative and inspiring cook who never stops evolving. While her basic mantra is “I cook hearty food” she has introduced new tastes, colors, and emotions to the ordinary daily fare that is on offer on the Drummond Ranch.
When you have a large family to cook for you need plenty of wholesome recipes up your sleeve. Everyone on the farm gets plenty of exercise and fresh air to work up an appetite, so Ree needs comfort food to hand. She also homeschools her children so this pioneer woman has prepared all the daily meals her family need.
The New Frontier comprises 112 exciting new recipes to elevate daily meals to a new level. Reacting to some criticism about the calorie loading in her previous book, Ree has worked on making these new recipes healthier while retaining flavor.
You will find recipes for breakfasts that will definitely get you out of bed and scrumptious soups and sandwiches for lunches and picnics. Dinners that will satisfy a hungry cowboy are a must in Ree’s household and he always has space left over for dessert, so she has included a range of palate- pleasing ones.
What About Those of Us Who Have Busy Lives?
If you are wondering how you can manage to cook all these delicious meals when you have very little time, do not fret!
Ree has the luxury of living on a cattle ranch, but her life is far from restful. As a businesswoman, wife, and mother, she understands exactly how hard the average working family is working to juggle the daily demands and still produce the wholesome food that we all crave.
The Pioneer Woman Cooks: The New Frontier has recipes that are packed with seasonal flavor so that you can make the most of the freshest local ingredients. Here is a sample of the delights to choose from in this best-selling pioneer woman cookbook:
- Portobello Bun Burgers
- Instant Pot Pumpkin Spice Oatmeal
- Fried Tomato Sandwich (with pesto mayo and whole basil leaves)
- Teriyaki Shrimp and Pineapple Parcels (the new way to stir fry)
- Parmesan Crisps
- Ranch Pork Chop Supper
Do I Need a Wide Range of Cooking Appliances to Make These Recipes?
Ree has used multiple appliances to make these recipes, but you can use whatever you have to hand and adjust the timings. The techniques for stir-frying, using an air fryer, instant pot, and a Dutch oven are all explained and the instructions are supported by a host of full-color photographs.
A Final Word About The New Frontier
As you experiment with these innovative pioneer woman recipes, you will find tips on how to adapt and replace ingredients to suit your taste. The most exciting aspect of The New Frontier is that you can make your everyday meals as exciting as take-out food, but with the assurance that everything comes from your kitchen and is guaranteed to taste good!
Ree Drummond’s story is certainly not rags to riches, however, it is about going from being a vegetarian to a cattle rancher’s wife, which is just as diametrically opposed, I suppose. She is now an award-winning pioneer cookbook author, photographer, businesswoman, and full-time mother and wife. I guess you could say she has a lot going on! And that is why we can rely on her to inspire even the busiest of us to cook the best pioneer woman food.
With her down-to-earth wit and unpretentious style of cooking, she has won the hearts of home- cooks the world over. Her food blog is very popular and her bestselling Ree Drummond cookbooks are a spin-off from her writing.
The Pioneer Woman Cooks: Food From My Frontier
This is Ree’s second cookbook and it is perfect for busy homemakers who need practical advice for getting nourishing food on the table as quickly as possible.
Drummond’s photography is not just to make the food look pretty. It is a visual tutorial of each step of the recipe and we all know a picture speaks a thousand words. So, you cannot go wrong when you cook one of the delicious recipes from Food From My Frontier. This will encourage even the least confident cook to have a go at making these tempting dishes for your hungry hordes.
Frontier Food, Not Fancy Food
Her style of food remains unsophisticated and heart-warming. Hearty grub for her hungry brood and I am sure it will impress you and your family too. Her love of food and cooking is apparent in every dish that she prepares and that is always the way to serve food in my opinion.
Just take a look at this list of enticing, yet basic meals that she rustles up daily: Perfect Pancakes, Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and spicy Carnitas Pizza. I don’t know about you, but I am sold! This is just the type of food that hungry men and kids crave. I admit that it is not diet food, but with a few adaptations, you could reduce the calories while keeping the flavor.
Having said that, Ree has included some meals for special occasions, but they are not minimalist dishes that have to be plated with tweezers! For instance, she has included her recipe for Osso Buco, Rib-Eye Steak with onion and blue cheese sauce, Apple dumplings, and Coffee Cream Cake, which sound and taste delicious but certainly would not be classed as fancy food.
Now We Know Why This Pioneer Cook Is Also a Very Popular Cook!
Ree assures us that her recipes are the way to the heart of any man, woman, or child and I do believe that she knows what she is talking about. This is one of the best cookbooks in the Ree Drummond collection!
Ree Drummond’s fabulous pioneer style of cooking in A Year of Holidays makes every day seem like Christmas!
This award-winning cook will have you in stitches as she helps you get into the spirit of any special occasion. Her anecdotes about life on the cattle-ranch with her cowboy husband and a large family of children and pets give a feel of authenticity to her best pioneer woman cookbooks.
Who Is This Book For?
Ree understands what it’s like to have many hungry mouths to feed and she knows what people like to eat daily as well as on special occasions. Her cookbooks are full of down-to-earth food that will be of assistance to beginners and remind others about the traditional food that might have been forgotten along the way.
Highlights of the Pioneer Woman Cooks: A Year of Holidays
There are the ubiquitous photographs of her home and family, as well as the informative ones that represent the steps in each recipe. In other words, each one is a recipe for success!
If you are looking forward to a laidback Christmas or a stress-free birthday party, then you will be in good hands with Ree. She is certainly not a pernickety cook and she has a relaxed attitude to little adaptations and “surprises” like too much cheese or cream. She is a feel-good cook and she wishes the same for her many followers. Without judgment, she makes even the most inexperienced cook feel as if they can succeed at making a good representation of her recipes.
Here Are Some of the Dishes You and Your Family Can Look Forward This Year:
- Coconut Ginger Baked French Toast
- Chipotle Chicken Chili, Dressing with Dried Fruit and Nuts
- Broccoli-Wild Rice Casserole
- Caramel Apple Pie
- Turkey Pot Pie
- Christmas Rum Pudding Cake
Entertaining Made Easy by Following the Best Ree Drummond Year of Holidays Cookbook
Safe in the knowledge that Ree has done all the hard work of researching and testing these recipes, you will be able to plan and deliver delicious meals for breakfast, lunch, and supper on any special occasion that you choose to celebrate. With 17 recipes for Thanksgiving, romantic Valentine’s dishes that will save you a bomb, and with treats to make from Easter through to Christmas, you will never be at a loss for treats that everyone can enjoy.
Party all year round with Pioneer Woman panache!
If anyone understands what it is like to juggle work and family commitments, then Ree Drummond does. With her prolific blog and cookbook writing, cattle ranching, and caring for a large brood of kids and pets, she has empathy with your workload. That is why she has produced The Pioneer Woman Cooks: Come and Get It!
What’s in It for Me?
Plenty of straightforward recipes that require little preparation, but deliver a great punch of flavor, is what you can expect from this best pioneer woman cookbook. It is so easy to rely on the same old recipes and get stuck in a rut when you have to produce three meals a day for every day of the year. It becomes tedious for you and it must certainly be boring for your family.
Ree to the Rescue
Ree Drummond’s bestselling pioneer woman cookbooks remind you that cooking for your family and friends should bring you joy and give them nourishment for their bodies and souls. So, she has tried and tested a selection of simple recipes that take the pain out of planning and cooking and put the fun back in!
The Pioneer Woman Cooks: Come and Get It! has more than 120 recipes for every possible time of day, as well as all the snacks, treats, and desserts that should be included just for the hang of it.Ree Drummond’s bestselling pioneer woman cookbooks remind you that cooking for your family and friends should bring you joy and give them nourishment for their bodies and souls. So, she has tried and tested a selection of simple recipes that take the pain out of planning and cooking and put the fun back in!
In the Nick of Time With the Pioneer Cook
There are a wide range of dinners that are classified according to how long they take to cook. This is super helpful as you don’t want to bite off more than you can chew when the kids are hanging around proclaiming loudly that they are “starving”. Now you can be sure to rustle up a scrumptious meal in exactly the amount of time that you have to spare at the end of a busy day.
Ree also utilizes a range of kitchen appliances to either speed things up e.g. the Instant Pot, or slow them right down i.e. the lifesaving slow-cooker that takes so little effort to produce food that is always delicious no matter what you throw into the pot.
Ree is a very practical cook and she is not snobbish about using a few shortcuts to shake things up a bit. She also understands that sometimes busy cooks need to improvise when there just has not been time to shop for special ingredients. Why not use frozen dough or instant pancake mix when time is of the essence? This is guilt-free home-cooking at its best!
Does Ree Bring Anything New to the Table in The Pioneer Woman Cooks: Come and Get It!?
There are some delicious surprises and hidden gems in this cookbook. That is why it is one of the best Ree Drummond cookbooks for the busy cook. I am talking about recipes like the Overnight Muesli, the Greek Feast, and the Citrus Salad with Vinaigrette. And the Fried Shrimp recipe is to die for!
There is also a range of baked goods for breakfast, a great selection of lunches on the go and healthy, wholesome beef dishes with sauces that will have you salivating all over the photographs before the food even reaches your plate.
A Little Head’s Up (Dessert Alert!):
Always leave space for dessert because the selection of quick and easy puddings are what you may think you don’t have time for, but you really do!
So, with the help and inspiration of the best Ree Drummond cookbook, you will be shouting “Come and Get it!” much to the delight of your family and friends.